Our Products
Turmeric
used as an ingredient in preparation of curry mixtures. Oils and oleoresins are extracted from turmeric which is mainly used as coloring and flavoring agent in the food industry.
Lemon
These are fresh, juicy and great for eating. These are perfect for cleansing your body and for creating Limoncello
Tomatoes
The fruit is highly nutritious. Tomatoes contain a significant amount of the antioxidant carotenoid, lycopene, found to be protective against several types of cancers
Passion fruit
Organic, passion fruit is a rich source of antioxidants, minerals, vitamins, and fiber. 100 g fruit contains about 97 calories
Sour sop
Practitioners of herbal medicine recommend the fruit and leaves of the graviola tree to relieve stomach distress, fever, pain and respiratory problems such as cough and asthma, and for many other medical problems.
Cassava(Magngnokka)
Cassava is like a mine of essential energy for our cellular work in the body as it is so much enriched with carbohydrates.
Mango
Mango contains enzymes useful for tenderizing meats and also acts as a digestive aid. The fruit may be added to salads or used in vegetable or poultry dishes
Guava
With its unique flavor, taste, and health-promoting qualities, the fruit easily fits into the category of new functional foods, often labeled as “super-fruits.
Papaya
it can also be processed and used in a variety of products such as jams, fruit juices, and ice cream. Papaya is also consumed as a dried fruit..
Chilli
Organic Chilli is better quality, health and better in taste.
Coconut (Green/Orenge)
While the coconut is a mainstay in the diet of nearly one-third of the planet, it's considered exotic in the Western world. Experts describe the coconut as not just a fruit, but a nut and a seed as well – a drupe
pumpkin
Pumpkin fruit is one of the widely grown vegetables incredibly rich in vital antioxidants, and vitamins.
Kaha, Ath kaha(Curcuma longa (Tumeric))
Important condiment, spice and medicinal material in India and Sri Lanka. Believed to reduce uric acid levels in the blood, reducing gout symptoms..
Curry leaves
Curry leaves are natural flavouring agents with a number of important health benefits, which makes your food both healthy and tasty along with pleasing aroma.
Murungai leaves
It is very rich in healthy antioxidants and bioactive plant compounds.So far, scientists have only investigated a fraction of the many reputed health benefits.
Semi-Husked-Coconuts
The Semi Husked Coconut is supremely utilized to add distinct fragrance and flavor to the sweets, savories and cuisines. Plucked from the naturally grown trees, these coconuts do not have little husk or fiber hairs that saves time from peeling that are sometime difficult work to do.